EFTA01856193

As of 1/27/10 Page 1 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Schedule waiters meeting 30 Wed. of month at 3 pm. Have all sign off. Schedule busboy and runners meeting 3rd Tuesday of month at 3:30pm. Have all sign off. Note: Be sure when having your meetings they are in an area clear of guests so as not to be rude. Give quarterly food tests to all workers if none given in last 2 weeks. Advise hosts to call regular lunch (and possibly dinner) guests to see if they're coming in that af y. We want to make sure we have a special table ready for them or their regular or desired table/section. Note: Use the MEMO FIELD in Open Table to indicate these guests preferences re: sitting, eating, drinking, etc. Training / Mentoring / Testing staff — Everyone up to speed. Manager and Chef Notes: Week after Jan 1 slow - cut back and book all parties. VIP: Review coat check side duties w/ coat check workers. Chefs: Confirm you have a complete set of oyster tags for display. Confirm all oysters for month are in index. MGRS: 1 month out have 2 phone hosts everyday for Valentine reservations. New Year's Day *Use New Years Eve Doc instead. This information is only for back up. See NYE MASTER No reservations - Service starts at 11:30 sharp, not 12:00. Schedules: Kitchen crew in by 9 AM; waiters in at 9:30 AM - advise all not to be late that day. Have them all sign schedule. Try not to use same waiters as New Year's Eve. Full brunch service crew with 2 hosts & coat check. Night manager must be in at 1 PM to help with brunch (it's an early night). Bring night staff in early as you do with summer brunch. Schedule an extra night porter to help with garbage and cleaning. $25 Bonus for all on time AM Staff Only. MGRS - confirm that menus is set up in Open Table for restaurant week and that hosts have all info. MGRS - 1/14 put "Join Us For Valentines Day" in check holders. MGRS - 3 wks out - make sure you have enough menus on hand for restaurant week. MGRS & Chefs — Jazz room will be open Tuesday — Friday both weeks of next week. From Special Events. O2010 BR Guest LLC U:lAdmin RestaurantstRestaurantstBWG NY1MANAGERVialonthly Planning SeheduleVANUARthdoe EFTA_R1_00253134 EFTA01856193 As of 1/27/10 Page 2 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Managers and Chefs: Post schedule for all workers covering all shifts for the entire weekend, Fri. to Tues. & have each employee sign his/her schedule. Advise all staff -No vacations. Managers: Order extra linen. ask chef for sizes of extra garments needed for kitchen staff. Request that the normal linen delivery order be shipped the day prior to insure there isn't a problem). Pickup $2,000 extra change: singles, $5, change. No garbage pick up New Year's Eve or New Year's Day. Chefs: Chef in by 12:30. Make strawberry butter for brunch services. Order extra for day before: Fink Bread Orwashers F/Toast Bread Eggs Smoked Salmon Canadian Bacon Sliced Bacon Orange & Grapefruit Juice English Muffin Fresh fruit, melon Extra Chicken Breasts and any other items you get on a regular Sat. delivery. MON TUE WED HU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Servers 11 18 11 18 12 19 12 19 12 19 12 19 18 18 Scheduled MON TUE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Cocktail 0 0 0 1 0 1 0 1 0 1 0 1 0 0 Scheduled MON TUE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Bartender 1 3 1 3 1 3 1 3 2 3 2 3 2 3 Scheduled MON UE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Svc. Bartender 0 0 0 0 0 0 0 0 0 0 0 0 0 0 Scheduled MON TUE WED THU FRI SAT SUN O2010 BR Guest LLC U:lAdmin Restaurants1RestaurantstBWG NY1MANAGERVialonthly Planning SeheduleVANUARtidoe EFTA_R1_00253135 EFTA01856194 As of 1/27/10 Page 3 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY AM PM AM PM AM PM AM PM AM PM AM PM AM PM Host 3 4 3 5 4 5 4 5 4 5 4 5 4 4 Scheduled MON TUE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Busser 2 4 3 4 3 4 4 5 4 5 4 6 5 4 Scheduled MON TUE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Runner 2 4 3 5 3 5 4 6 4 6 4 7 7 4 Scheduled MON TUE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Coffee 1 0 1 2 1 2 1 2 1 2 1 2 1 1 Scheduled MON TUE WED THU FRI SAT SUN AM PM AM PM AM PM AM PM AM PM AM PM AM PM Barback 0 1 0 1 0 1 0 1 0 1 0 1 1 1 Scheduled O2010 BR Guest LUX U:lAdmin Restaurants1Restaurants1BWG NYIMANAGERIMonlhly Planning $cheduIeUANUARY1.doc EFTA_R1_00253136 EFTA01856195 As of 1/27/10 Page 4 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY New Years Eve — Thursday, January 1st 2010 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Was there CXIJN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Thurs. • N/A $76,679 Above 514 Cold, Dec. 31 • N/A Teens/20s PM • Tourists, young • Steady both seatings • All pre-fix and raw bar Sat. • 21 cancel, 10 no shows $11,626 Normal 348 Cold, Jan. 2 • All Snowy AM • Regulars, tourists • Slow, steady • Normal Sat. • 112 cancel, 46 no shows $33,023 Normal 584 Cold, Jan. 2 • Early, late Teens-20s PM • Regular, tourists • Steady • Normal Sun. • 46 cancel, 14 no shows $9,254 Below 400 Cold, Jan. 3 • All Windy, 20s AM • Regular • Slow • Normal Sun. • 27 cancel, 2 no shows $8,698 Below 155 Cold, Jan. 3 • All Teens-20s PM • Regular • Slow • Normal cum BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYWANAGER‘Monlhly Planning $cheduleUANUARY1.doc EFTA_R1_00253137 EFTA01856196 As of 1/27/10 Page 5 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY New Years Day 2010 Staff Information N/A New Years Day 2010 Notes Table Sizes: Mostly 2-4-change out tables on jazz along back wall Large Party Policies: All tables held with credit card authorization fax Confirmations: Start 3 days out Walk-ins: Few walk-ins NYE Extra Supplies Needed: N/A Payroll: Cut hosts by 12PM phone host 9PM hits at 7:30PM and 9:30PM staffing appropriate Linen Order: 1400 black napkins, approx. 35 black aprons Change Order: 6,000 extra ($39,000 total pieces) because of three day weekend Rain Tickets: N/A Coat Check: Smooth Menu Served: Pre-fix New Years Eve, raw bar/sushi a la carte Time Open: 6PM — Had only 6 tables at 6PM Additional notes: Balloons lousy. Started dropping 7PM.Either had bad helium or blow up balloons later. Balloon blowers need to be limited to adults only maximum of 25 adults and supervised by Theo. Added 15 2tops onto main floor. 13 2tops in jazz. Sold 16 more bottles of champagne than previous year (25 all day) O2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantstBWG NY1MANAGERVialonthly Planning SeheduleVANUARtidoe EFTA_R1_00253138 EFTA01856197 As of 1/27/10 Page 6 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY New Years Day - Thursday, January 1St 2009 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Was there MCl/P*1/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Tues. • Normal $11,768 Normal 523 Clear, 40 Jan. 1 • After 3PM AM • Tourists • N/A • N/A Tues. • Few $21,607 Normal 389 N/A Jan. 1 • All PM • New and tourists • N/A • N/A Wed. • Normal $7,076 Normal 183 Clouds, 30 Jan. 2 • All AM • Regular • Late 2:30PM push • N/A Wed. • Few $25,127 Below 425 Clear, 30 Jan. 2 • After 9PM PM • Families • Slow - push - slow • N/A Thurs. • Few $9,328 Below 279 Sunny, 30 Jan. 3 • All AM • Families, tourists • N/A • N/A Thurs. • Normal $31,986 Below 535 Clear, 20 Jan. 3 • 5PM-7PM PM • Tourists • Steady/full all night • N/A (O2010 BR Guest LLC UaAdmin Restaurants\Restaurants\BWG NY\MANAGER\Monlhly Planning $cheduleUANUARY1.doc EFTA_R1_00253139 EFTA01856198 As of 1/27/10 Page 7 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY New Years Day 2009 Staff Information DATE: 1/1/09 1/2/09 Servers 17 0 17 0 10 0 17 0 Bar 2 0 3 0 1 0 3 0 Bussers 5 0 6 0 3 0 5 0 Runners 5 0 5 0 3 0 5 0 Coffee 2 0 2 0 1 0 3 0 Host 3 0 3 0 2 0 1 0 Phone 1 0 1 0 1 0 o o Delivery 0 0 0 0 0 0 o o CoatCheck 2 0 2 0 1 0 3 0 Managers 2 0 3 0 2 0 2 0 O2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantstBWG NY1MANAGERVialonthly Planning SeheduleVANUARtidoe EFTA_R1_00253140 EFTA01856199 As of 1/27/10 Page 8 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1/3/09 1/4/09 J Servers 10 0 18 0 15 0 12 0 Bar 1 0 3 0 2 0 2 0 Bussers 5 0 6 0 4 0 4 0 Runners 5 0 6 0 4 0 4 0 Coffee 1 0 2 0 2 0 1 0 Host 2 0 3 0 3 0 2 0 Phone 1 0 1 0 1 0 0 0 Delivery 0 0 0 0 0 0 0 0 CoatCheck 1 0 3 0 2 0 1 0 Managers 2 0 3 0 2 0 2 0 New Years Day 2009 Notes Table Sizes: Mostly 2-4-change out tables on jazz along back wall Lame Party Policies: All tables held with credit card authorization fax Confirmations: Start 3 days out Walk-ins: Few walk-ins NYE Extra Supplies Needed: N/A Payroll: Early PM cuts most days Linen Order: Normal Change Order: $10k bump for NYE Rain Tickets: N/A Coat Check: Staffed 100% extra racks/hangers, etc. Menu Served: 3 course pre-fixe NYE Time Open: Normal Additional notes: Lunches all week small push late - still able to cut. Have extra host for NYE reservations. 1g Winter Restaurant Week 2009 O2010 BR Guest LLC U:lAdmin Restaurants1Restaurants‘BWG NYWANAGERIMonthly Planning $cheduleIJANUARY1.doc EFTA_R1_00253141 EFTA01856200 As of 1/27/10 Page 9 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Was there CXUNIS, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Sun. • BRUNCH N/A N/A N/A N/A Jan.18 AM Sun. • First time we have had $19,012 Above 337 Cold, Jan.18 Restaurant Week on Snow, 20s Sunday PM AM Mon. • Also MLK Day $10,247 Above 275 Cold, Jan.19 • Busy lunch no Brunch Snow, 20s AM additions Mon. • Normal night, felt like a $15,271 Normal 270 Cold, Jan.19 Sunday Snow, 20s AM Tues. • Slow (Inauguration was $4.721 Below 130 Cold, Jan.20 same day) Snow, 20s AM Tues. Normal night without $15,338 Normal 274 Cold, 15 Jan.20 Restaurant Week (Inauguration was same day) AM i .2010 BR Guest LLC Restaurants1Restaurants1BWG NYIMANAGER1Monthly Planning SchedulelJANUARY1.doc EFTA_R1_00253142 EFTA01856201 As of 1/27/10 Page 10 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Wed. • Steady lunch S5,800 Above 153 Cold, 15 Jan.21 AM Wed. • 10 Cancel, 36 no shows $31,057 Above N/A Cold, 15 Jan.21 • All AM • New, first timers • Busy early — large groups, died early • Majority Restaurant Week menu Thurs. • Regular $5,955 Above 172 30s Jan.22 • Late lunch — still busy @ 2pm AM Thurs. • Regular, older $29,979 Above 435 30s Jan.22 • Push between 7-8 AM • Shellfish Fri. • Late lunch $9,062 Above 170 30s Jan.23 • Regular AM • Good early, busy until 2pm Fri. • Late $32,490 Normal 542 30s Jan.23 • Regular PM • Busy • Normal Sun. • Brunch N/A N/A N/A N/A Jan.25 AM Sun. • N/A $18,445 Above 329 30s Jan.25 • All PM . Regular • Early busy, late slow • Normal late, Restaurant Week early Mon. • N/A $5,409 Above 148 30s Jan.26 • All AM • Regular • Slower • Restaurant week mostly Mon. • N/A $14,935 Normal 270 N/A Jan.26 • All PM • Regular • Slower • Mostly Restaurant Week =PM BR Guest Ll..0 U:tAdmIn RestsurantsasstaurantsU3WG NYIMANAGERIMonlhly Planning ScheduleIJANUARY1.doc EFTA_R1_00253143 EFTA01856202 As of 1/27/10 Page 11 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Tues. • N/A S6,844 Above 194 30 Jan.27 • Alt AM • Regular • Busier early • Restaurant Week mostly Tues. • NIA $22,808 Above 253 30 Jan.27 • All PM • Regular • Good early • Restaurant week mostly Wed. • Good lunch, pop 12-1:20 8K Above 280 15, Snowy Jan.28 AM Wed. • Lots of 2s & 4s 26K Above 420 Cold Jan.28 • Great, Thurs, nice early PM Thurs. • Great Restaurant Week 9K Above 225 Cold, Jan.29 Snow PM Thurs. • Great Restaurant Week 32K Above 550 Cold, Jan.29 Snow PM O2010 BR Guest LLC U:IAdinin Restaurants1Restaurants1BWG NYIMANAGERIMonthly Planning $cheduleUANUARY1.dOc EFTA_R1_00253144 EFTA01856203 As of 1/27/10 Page 12 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY 1M Winter Restaurant Week 2009 Staff Information DATE: 1/18 1/19 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers NA NA 16 0 10 0 15 0 Bar NA NA 3 2 1 0 2 0 Bussers NA NA 5 0 4 0 5 0 Runners NA NA 5 0 4 0 5 0 Coffee NA NA 2 0 1 0 2 0 Host NA NA 3 0 2 0 3 0 Phone NA NA 1 0 1 0 1 0 Delivery NA NA 0 0 0 0 0 0 CoatCheck NA NA 2 0 2 0 2 0 Managers NA NA 3 0 3 0 2 0 ©2010 BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYUMANAGER1Monthly Planning $chedule1JANUARY1.doc EFTA_R1_00253145 EFTA01856204 As of 1/27/10 Page 13 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1120 1/21 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 10 9 15 0 10 0 19 3 Bar 1 0 2 0 1 0 3 0 Bussers 4 0 6 0 4 0 5 0 Runners 4 0 6 0 4 0 5 0 Coffee 1 0 2 0 1 0 2 1 Host 2 0 3 0 2 0 3 0 Phone 1 0 1 0 1 0 1 1 Delivery 0 0 0 0 0 0 0 0 CoatCheck 1 0 2 0 2 0 2 0 Managers 2 0 3 0 1 0 3 0 O2010 BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYUMANAGER‘Monthly Planning $cheduleUANUARY1.doc EFTA_R1_00253146 EFTA01856205 As of 1/27/10 Page 14 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1/22 1/23 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 10 0 20 3 10 0 20 0 Bar 1 0 3 0 1 0 3 0 Bussers 4 1 6 0 4 0 6 0 Runners 4 1 5 0 4 0 6 0 Coffee 1 0 2 0 1 0 2 0 Host 2 0 4 0 2 0 4 0 Phone 1 0 1 0 1 0 1 0 Delivery 0 0 0 0 0 0 0 0 CoatCheck 1 0 3 0 1 0 3 0 Managers 2 0 3 0 2 0 3 0 O2010 BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYUMANAGER‘Monthly Planning $cheduleUANUARY1.doc EFTA_R1_00253147 EFTA01856206 As of 1/27/10 Page 15 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1/25 1/26 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers o o 16 0 10 0 15 0 Bar o o 2 0 1 0 2 0 Bussers o o 6 0 3 0 4 0 Runners o o 5 0 3 0 4 0 Coffee o o 2 0 1 0 2 0 Host o o 3 0 2 0 3 0 Phone o o 0 0 1 0 o o Delivery o 0 o o 0 0 o o CoatCheck o o 1 0 1 0 1 0 Managers o o 2 0 2 0 3 0 O2010 BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYUMANAGER‘Monthly Planning $cheduleUANUARY1.doc EFTA_R1_00253148 EFTA01856207 As of 1/27/10 Page 16 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1/27 1/28 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 9 0 17 0 10 0 18 0 Bar 1 0 3 0 1 0 3 0 Bussers 3 0 4 0 3 0 5 0 Runners 3 0 5 0 4 0 5 0 Coffee 1 0 2 0 1 0 2 0 Host 2 0 3 0 1 +1 3 0 Phone 1 0 0 0 1 0 o o Delivery 0 0 o o 0 0 0 0 CoatCheck 1 0 1 0 1 0 1 0 Managers 2 0 3 0 2 0 3 0 O2010 BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYUMANAGER‘Monthly Planning $cheduleUANUARY1.doc EFTA_R1_00253149 EFTA01856208 As of 1/27/10 Page 17 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1/29 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 10 0 20 0 Bar 1 0 3 0 Bussers 4 0 6 0 Runners 4 0 6 0 Coffee 1 0 2 0 Host 2 0 3 0 Phone 1 0 1 0 Delivery 0 0 0 0 CoatCheck 1 0 3 0 Managers 1.5 0 2.5 0 1'n Winter Restaurant Week 2009 Notes Tables sizes: Normal, mainly 2's & 4's Large parties: N/A Confirmations: Confirm all reservations Walk-ins: Normal Extra supplies: N/A Payroll: Busy, Check staffing grids Linen order: Increase 10% on PM pars Rain Tickets: N/A Coat checks: N/A Menu served: Normal and Restaurant Week prefix lunch and dinner Time Open: Normal Additional notes: N/A (O2010 BR Guest LLC UaAtlmm Restaurants\Restaurants\BWG NYINIANAGER1Monlhly Planning ScheduleIJANUARY1.doc EFTA_R1_00253150 EFTA01856209 As of 1/27/10 Page 18 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY 2'24 Winter Restaurant Week 2009 Notes Tables sizes: Normal, mainly 2's & 4's, Yes Large parties: N/A Confirmations: Confirm all reservations Walk-ins: Normal Extra supplies: N/A Payroll: Busier than normal fro this month, we were staffed appropriately Linen order: Same as week 1 up 10% from normal Rain Tickets: N/A Coat checks: N/A Menu served: Normal and Restaurant Week prefix lunch and dinner Time Open: Normal Additional notes: N/A Winter Restaurant Week — Monday, January 21st — Friday, February 2008 O2010 BR Guest LLC U:tAdmin RestaurantstRestaurantsIBWG NYWANAGERtMonthly Planning ScheduleVANUARtIdoe EFTA_R1_00253151 EFTA01856210 As of 1/27/10 Page 19 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Was there CXUN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Mon. • Cancellations —18 / NS - 15 $7,885 Below 221 Cold mid Jan. 28 • Early / late 40's AM • All • Steady • RW Mon. • Cancellations — 27 / NS - 18 $25,283 Below 388 Clear Jan. 28 • late normal 30's PM • Regulars • Steady all night • RW Tues. • Normal $11,010 Normal 257 Windy Jan. 29 • After 1pm Clear AM • Regulars 20's • Push 12 — 1PM empty transition • Tues. • No $30,226 Normal 458 Cold mid Jan. 29 • Early up to 6:30PM 40's PM • Regular, RW New York Local • Slow early, busier late • RW menu Wed. • NS -27 / cancellations - 12 $6,730 Below 175 Windy Jan. 30 • All 20's AM • Business • Normal lunch • Wed. • Cancellations — 26 / NS 56 $28,532 Below 446 Clear Jan. 30 • After 9PM 20's PM • Slow / push / steady • New York O2010 BR Guest LLC U:lAdmin RestaurantsIRestaurantstBWG NY1MANAGERVialonthly Planning ScheduleVANUARtIdoe EFTA_R1_00253152 EFTA01856211 As of 1/27/10 Page 20 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Thurs. • Normal $6, 730 below 177 Cold Jan. 31 • After 1:30PM 30's AM • Regular • Full 12 — 2PM — slow transition • Thurs. • Cancellations - 17 I NS - 53 S38.033 Normal 549 Clear Jan. 31 • After 9PM 30's PM • New and Young • Steady 6 -9PM, no big push • Fri. • Cancellations — 2 / NS -27 $8,702 Above 223 Cold Rainy Feb. 1 • All AM • Business • Normal • Fri. • Cancellations - 49 / NS - 85 $42,687 Above 679 Cold Rainy Feb. 1 • Early / late PM • business • Normal • Winter Restaurant Week 2008 Staff Information DATE: 1/28/08 1/29/08 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 10 1 17 I 13 I 19 +1 Bar 1 I 2 1 1 3 I O2010 BR Guest U.0 IMAdmIn RestsurantsWtestaurants1SWG NYVAANAGERlMonthly Planning S heduleVANUARrldoe EFTA_R1_00253153 EFTA01856212 As of 1/27/10 Page 21 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY_ / / / / Bussers 4 4 4 5 / / / / Runners 4 5 4 6 / / I I Coffee 1 1 1 2 I / / I Host 2 3 2 3 / / / / Phone 1 1 1 1 I / I / Delivery I 1 / / / / I I CoatCheck 1 2 1 2 / I / I Managers 2 2 2 3 DATE: 1/30/08 1/31/08 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES / / Servers 10 I 19 11 19 I / 1 / Bar 1 3 I 3 I / / Bussers 4 5 3 5 02010 BR Guest LLC U:lAdmin Restaurants‘Restaurants1BWG NY1MANAGERtMonthly Planning ScheduleVANUARY1.doe EFTA_R1_00253154 EFTA01856213 As of 1/27/10 Page 22 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY I i / Runners 4 5 4 5 / / I / Coffee 1 2 1 2 / / I Host 2 4 2 4 / / / / Phone i 1 1 1 i / / / Delivery 0 0 0 0 i / / I CoatCheck 1 2 1 3 i I / I Managers 2 3 2 3 DATE: 2/1/08 AM PM WORKED CHANGES WORKED CHANGES / Servers 11 / 19 I / Bar 1 3 / / Bussers 3 5 C2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantstBWG NY1MANAGERtMonthly Planning SeheduleVANUARtidoe EFTA_R1_00253155 EFTA01856214 As of 1/27/10 Page 23 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Runners 4 5 I Coffee 2 2 I Host 2 4 I / Phone 1 1 Delivery 0 0 I CoatCheck 1 3 Managers 2 3 Winter Restaurant Week 2008 Notes Tables sizes: Normal Large parties: No problems Confirmations: Must confirm all reservations 100%, especially Thursday and Friday. Many no shows. Walk-ins: Most walk ins — lunch only Extra supplies: N/A Payroll: Bring in closers late. 5 — 6PM Linen order: N/A. Change order: N/A. Rain Tickets: N/A. Coat checks: N/A. Menu served: Restaurant week; lunch and dinner Time Open: Normal Additional notes: Winter Restaurant Week — Monday, January 22nd — Friday, January 26th 2007 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Cr2010 BR Guest LLC U:Ultdmin Restaurants1Restaurantslf3WG NY1MANAGERIMorghly Planning SelieduleVANUARtidoe EFTA_R1_00253156 EFTA01856215 As of 1/27/10 Page 24 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Was there CXUN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Mon. • None $6,205 Below 183 Cool 40's Jan. 22 • All day AM • Tourists • Slow • Rest. Week Mon. • N/A $25,375 Above 403 Cold 30's Jan. 22 • After 9pm PM • Tourists, young • Early steady, died after 9pm • Pre fix Tues. • None $6,919 Below 197 Cold 30s Jan. 23 • Before 1 after 3 AM • Tourists • Slow Rest. Week Tues. • None $29,483 Way 473 Cold, low Jan. 23 • After 8pm below 30's PM • Tourists, young • Same Wed. • No $8,181 Low 236 Cold 30's Jan. 24 • All AM • All • Slow • Rest. Week Wed. • None $28,054 Low 475 Cold 20's Jan. 24 • After 9 PM • Tourists, young • Dead early • Cheep stuff Thurs. • No $8,248 Below 231 Cold 20's Jan. 25 • All AM • All • Slow • Rest. Week Thurs. • None $33,923 Below 528 Cold teens Jan. 25 • After 10 PM • Tourists, young, old • Regular tables • Restaurant week O2010 BR Guest LLC U:lAdmin Restaurants1RestaurantstSWG NYIMANAGERVialonthly Planning ScheduleVANUARtidoe EFTA_R1_00253157 EFTA01856216 As of 1/27110 Page 26 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Fri. • No $11,236 Low 284 Bitter cold Jan. 26 • All 10's AM • All • Light • Restaurant week Fri. • Various no shows all night $43,012 Below 705 Wind chill Jan. 26 • Packed below 0 PM • Not typical BWG crowd • Packed • Lost of restaurant week- 86's at 10:30 1E Winter Restaurant Week 2007 Staff Information 1/22/07 1/23/07 DATE: AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES O2010 BR Guest LLC Restaurants\Restaurants\BWG NYINIANAGERIMonthly Planning $cheduleIJANUARY1.doc EFTA_R1_00253158 EFTA01856217 As of 1/27/10 Page 26 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Servers 10 0 10 0 Bar 1 0 1 0 Bussers 4 0 4 0 Runners 4 0 4 0 Coffee 1 0 1 0 Host 2 0 2 0 Phone 2 0 2 0 Delivery 0 0 0 0 CoatCheck 2 0 2 0 Managers 2 0 2 0 DATE: 1124107 1/25/07 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 11 0 11 0 V2010 BR Guest LLC ttlAdmIn RestaumMs1RestsurantsMWG NYVAANAGEFAMonthly Planning SchedulelJANUARY1 doc EFTA_R1_00253159 EFTA01856218 As of 1/27/10 Page 27 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Bar 1 0 1 0 Bussers 4 0 4 0 Runners 4 0 0 Coffee 1 0 1 0 Host 2 0 2 0 Phone 2 0 2 0 Delivery 0 0 0 0 CoatCheck 2 0 2 0 Managers 2 0 2 0 1/26/07 DATE: AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 12 0 O2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantstBWG NY1MANAGERtMonthly Planning SeheduleVANUARY1.doe EFTA_R1_00253160 EFTA01856219 As of 1/27/10 Page 28 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Bar 1 0 Bussers 4 0 Runners 4 0 Coffee 1 0 Host 2 0 Phone 2 0 Delivery 0 0 CoatCheck 2 0 Managers 2 0 1ST Winter Restaurant Week 2007 Notes Table Size: regular with a few large parties Payroll: regular Payroll: Week one have on call staff for Thursday in case Jazz room is needed. Open Jazz room for Friday lunch Winter Restaurant Week — Monday, January 23rd — Friday, January 27th 2006 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW C2010 BR Guest LLC U:lAdmin RestaurantslRestaurants1BWG NYIMANAGERlMonthly Planning ScheduleLIANUARYtdoe EFTA_R1_00253161 EFTA01856220 As of 1/27/10 Page 29 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY NORMAL Was there CXLJN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Mon. • 2 no shows 4's at i $5,938 RW 31% Normal 172 Precipit 40° Jan. 23 • After 1:30 AM • Regular • Slow after 2 • Pre fixe menu Mon. • 2 cancellations 2's, 4 no $25,924 RW Normal 422 Windy cool Jan. 23 shows 4's 40% 30° PM • After 9 • Regular and young • Slow after 10 • Pre fixe menu Tues. • 2 cancellations 2's $9,077 RW 48% Above 242 Sunny 40° Jan. 24 • After 2:30 normal AM • Young • Steady until 3 • Pre fixe menu Tues. • 5 no shows 2's $38.044 RW Above 512 Cool 30° Jan. 24 • After 9:30 52% normal PM • Young • Steady until 10:15 • Pre fixe Wed. • 4 cancellations 4's $11,288 RW Above 308 Partly Jan. 25 • After 3 41% normal cloudy 40° AM • Regular and young • Steady until 3 • Pre fixe Wed. • 2 no shows 6's 4 $30,349 Above 534 Wet 30° Jan. 25 cancellations 2's RW 57% normal PM • After 10 • Young • Steady until 10 • Pre fixe menu Thurs. • N/A $13,117 Above 386 Sun 30° Jan. 26 • After 2 normal AM • Regular and young • Steady until 3 O2010 BR Guest LLC U:lAdmin RestaurantsURestaurantsSWG NYIMANAGERIMonthly Planning SeheduleLIANUARY1.doe EFTA_R1_00253162 EFTA01856221 As of 1/27/10 Page 30 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY • Pre fixe menu Thurs. • 4 no shows 2's — 3 $40,585 Normal 558 Cold Jan. 26 cancellations 4's • 4 no shows 2's, 3 PM cancellations 4's • After 10 • Regular and young • Steady until 10:30 • Pre fixe menu Fri. • 2 cancellations 4's $14.430 Above 366 Sunny 40° Jan. 27 • After 3 normal AM • Young • Steady until 3:00 • Pre fixe menu Fri. • Normal $46,759 Above 890 Mid 40° Jan. 27 • None normal cool PM • Normal • Busy • Pre fix menu tat Winter Restaurant Week 2006 Staff Information SERVERS CHANGES BUSBOY CHANGES RUNNERS CHANGES HOST CHANGES DAY AM PM AM PM AM PM AM PM AM PM AM PM AM PM AM PM MON 15 22 0 0 3 5 0 0 3 6 0 0 2 4 0 0 1123 TUE 15 23 0 0 4 6 0 0 4 6 0 0 2 4 0 0 1/24 WED 20 24 0 0 4 6 0 0 4 6 0 0 2 4 0 0 1/26 THU 20 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0 1/26 FRI 20 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0 1/27 PHONE/ BAR CHANGES COFFEE CHANGES HOL.RES CHANGES COAT CHANGES DAY AM PM AM PM AM PM AM PM AM PM AM PM AM PM AM PM MON 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0 1/23 TUE 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0 1/24 WED 2 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0 1/26 O2010 BR Guest US UAltdmin RestaurantstRestaurantMEIWG NY\MANAGER\Monthly Planning ScheduleLIANUARY1.doc EFTA _R1_00253163 EFTA01856222 As of 1/27/10 Page 31 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY THU 2 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0 1/26 FRI 2 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0 1/27 MGR CHANGES DEL VERY CHANGES DAY AM PM AM PM AM PM AM PM MON 1 2 0 0 0 0 0 0 1/23 TUE 1 2 0 0 0 0 0 0 1/24 WED 1 2 0 0 0 0 0 0 1/25 THU 1 2 0 0 0 0 0 0 1/26 FRI 1 2 0 0 0 0 0 0 1/27 1ST Winter Restaurant Week 2006 Notes Table Size: Normal Payroll: Need to keep AM staff A later Linen order: Need more 52's (60 day) and napkins (300/day) 20 Winter Restaurant Week— Monday, January 29th — Friday, February 2nd 2007 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL V2010 BR Guest LLC U:lAdmin RestaurantsIRestaurantstBWG NY1MANAGERVialonthly Planning ScheduleVANUARtIdoe EFTA_R1_00253164 EFTA01856223 As of 1/27/10 Page 32 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Was there CXUN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Mon. • None $6, 071 Low 162 30's Jan. 29 • All AM • All • Light • Restaurant Week Mon. • Normal $33, 075 Above 466 Cold Jan. 29 • Early and late PM • All lots of new guests • Busy • Normal dinner Tues. • None $8.180 Normal 210 Cool Jan. 30 • After 1 pm AM • Tourists, regulars • Busy early dead late • Restaurant week Tues. • Normal $33, 546 Above 528 Cold, high Jan. 30 • Early/ late 34 PM • All, lots of new guests • Busy • Dinner, restaurant week Wed. • None $7, 476 Below 203 Sunny 30s Jan. 31 • Before noon after 2 AM • Tourists, regular and old • Steady early, slow late • Restaurant week Wed. • Normal $33, 929 Below 516 Cool 20's Jan. 31 • Early and late PM • All • Normal • Dinner Thurs. • None $8, 574 Below 242 Sunny and Feb. 1 • Early and late cold AM • All • Light • Restaurant week O2010 BR Guest LLC U:lAdmin Restaurants1Restaurants1BWG NY1MANAGERVialonthly Planning SeheduleVANUARtidoe EFTA_R1_00253165 EFTA01856224 As of 1/27/10 Page 33 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Thurs. • Normal $40, 806 Above 383 Cold 20's Feb. 1 • Early and late PM • All • Busy • Restaurant week Fri. • None S10,700 Below 241 Cold Feb. 2 • Late AM • All • Slow • Restaurant week Fri. • $38, 127 Below 635 Cold 30's Feb. 2 PM 2n° Winter Restaurant Week 2007 Staff Information DATE: 1/29/07 1/30/07 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 11 -1 18 11 -1 19 O2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantstBWG NY1MANAGERtMonthly Planning SeheduleVANUARtidoe EFTA_R1_00253166 EFTA01856225 As of 1/27/10 Page 34 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Bar 1 3 1 3 Bussers 3 4 4 -1 4 Runners 4 4 4 6 Coffee 1 2 1 2 Host 2 4 2 6 Phone 2 1 2 1 Delivery 0 0 0 0 CoatCheck 2 3 2 3 Managers 2 3 2 3 DATE: 1/31/07 2/1/07 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 11 -1 19 20 Bar 1 3 3 O2010 BR Guest LLC U:tAdmin RestaurantstRestaurantsIBWG NYWANAGERtMonthly Planning SeheduleVANUARtIdoe EFTA_R1_00253167 EFTA01856226 As of 1/27/10 Page 35 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Bussers 4 -1 5 4 6 Runners 4 6 4 6 Coffee 1 2 1 2 Host 2 4 2 4 Phone 2 1 2 1 Delivery 0 0 0 0 CoatCheck 2 3 2 3 Managers 2 3 2 3 DATE: 2/2/07 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES Servers 11 20 Bar 1 3 rr:2010 BR Guest LLC U:1Admin Reslaurants1RestaurantslBWG NYUMANAGERtMonthly Planning SchedulelJANUARY1.doc EFTA_R1_00253168 EFTA01856227 As of 1/27/10 Page 36 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Bussers 4 7 Runners 4 6 Coffee 2 Host 2 5 Phone 2 Delivery 0 0 CoatCheck 2 3 Managers 2 3 2""d Winter Restaurant Week 2007 Notes Table sizes: Quite a few large parties, had enough tables. Tables sat longer Lame Parties: None except special event. A few no shows, lots of incomplete parties. Walk-ins: Lots of walk ins, first time diners. Not a good idea to seat incomplete parties. Payroll: Much busier lunches. Dinner was not as successful, displace normal business. Additional notes: We did not have to open the Jazz room at all during Restaurant week 2"d Winter Restaurant Week — Monday, January 30th — Friday, February 3 rd 2006 SALES WERE I COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL ts:t2010 BR Guest LLC U:Ultdmin Restaurants1Restaurants1SWG NYIMANAGERlMonthly Planning SelieduleVANUARtidoe EFTA_R1_00253169 EFTA01856228 As of 1/27/10 Page 37 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Was there CXUN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Mon. • 2 Cancellations 4's $9,029 Above 252 Sunny 50° Jan. 30 • After 2 normal AM • Regular and tourist • Steady until 3 • Pre fixe menu Mon. • N/A $32,362 Above 525 Cool 40° Jan. 30 • After 9 normal PM • Regular • Slow • Pre fixe menu Tues. • 4 cancellations 4's S8.087 Above 224 Rainy 40° Jan. 31 • After 2 normal AM • Young and regular • Slow after 2:30 • Pre fixe menu Tues. • 5 cancellations 3 at 2 people $32,204 Above 571 Rainy 40° Jan. 31 and 2 at 4 people normal PM • Early and after 9pm • Regular • Slow and busy during peak hours • Pre fixe menu Wed. • 4 no shows 2's at 12:30 $10,487 Above 307 Sunny 40° Feb. 1 • After 2 normal AM • Regular and young • Steady until 2:30 • Pre fixe menu Wed. • Normal $34,262 Below 615 Cool low Feb. 1 • Early and late normal 40° PM • Regular • Normal • Normal and pre fixe menu Thurs. • 4 cancellations 2's $11,300 Above 304 Partly Feb. 2 • After 2:30 normal sunny 50° AM • Young • Late hit around 3 • Pre fixe menu cam BR Guest LLC U:lAdmin RestaurantsIRestaurantsthWG NYIMANAGERtMonthly Planning ScheduleVANUARtidoe EFTA_R1_00253170 EFTA01856229 As of 1127110 Page 38 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Thurs. • Normal $39,026 Above 560 Cool high Feb. 2 • Early and late normal 40° PM • Normal • Normal • Normal Fri. • N/A $11,547 Below 346 Early Feb. 3 • Early and late normal clouds — AM • Business people and tourist sunny late • Slow and steady 60° • RW menu Fri. • io no shows 5 at 10:30 and 5 $13,845 Below 795 Cool low Feb. 3 at 10:45 normal 50° PM • Early and late • Normal • Steady • Normal and pre fixe menu 2rA Winter Restaurant Week 2006 Staff Information SERVERS CHANGES BUSBOY CHANGES RUNNERS CHANGES HOST CHANGES DAY AM PM AM PM AM PM AM PM AM PM AM PM AM PM AM PM MON 15 24 0 0 4 4 0 0 4 6 0 0 2 4 0 0 1130 TUE 19 24 0 0 4 6 0 0 4 6 0 0 2 4 0 0 1131 WED 20 24 0 0 4 6 0 0 4 6 0 0 2 4 0 0 211 THU 21 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0 2/2 FRI 21 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0 2/3 PHONE/ BAR CHANGES COFFEE CHANGES HOL.RES CHANGES COAT CHANGES DAY AM PM AM PM AM PM AM PM AM PM AM PM AM PM AM PM MON 1 3 0 0 1 2 0 0 2 1 0 0 1 2 O 0 1/30 TUE 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0 1131 WED 2 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0 211 O2010 BR Guest LLC UMdmin RestaurantaUtestaurantMEMG NYVAANAGERWIonthly Planning ScheduleUANUARYtdoe EFTA_R1_00253171 EFTA01856230 As of 1/27/10 Page 39 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY THU 3 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0 2/2 FRI 3 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0 2/3 MGR CHANGES DELIVERY CHANGES DAY AM PM AM PM AM PM AM PM MON 1 2 0 0 0 0 0 0 1/30 TUE 1 2 0 0 0 0 0 0 1/31 WED 1 2 0 0 0 0 0 0 2/1 THU 1 2 0 0 0 0 0 0 2/2 FRI 1 2 0 0 0 0 0 0 2/3 2! Winter Restaurant Week 2006 Notes Payroll: Cut later at lunch and dinner] Linen order: Extra 52's and 62's Menu served: Restaurant week lunch and dinner Martin Luther King, Jr. — Monday, January 18th 2010 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL ©2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantsU3WG NYIMANAGERIMonthly Planning ScheduleVANUARtIdoe EFTA_R1_00253172 EFTA01856231 As of 1/27/10 Page 40 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Was there CXL/N/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Sun. • 62/ 44 $12,527 Slightly 533 Cold rainy Jan. • Main early late, Jazz Entir Below 17 AM • Regular • Lighter • Brunch Sun. • N/A Jan. 17 PM Mon. • 10 / 2 $7,778.00 Below 228 Warm 40's Jan. • All sun 18 AM • Tourists / Families • Earlier busi. Lunches/ late afternoon tourist families • Pre fix Mon. • N/A Jan.18 PM Martin Luther King, Jr. 2010 Staff Information DATE: 1/18/10 AM PM WORKED CHANGES WORKED CHANGES ,K2010 BR Guest LLC Restaurants\Restaurants\BWG NYIMANAGERIMonthly Planning $chedule\JANUARY1.doc EFTA_R1_00253173 EFTA01856232 As of 1/27/10 Page 41 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY 10 0 0 0 Servers 1 0 0 0 Bar 2 0 0 0 Bussers 2 0 0 0 Runners 1 0 0 0 Coffee 2 0 0 0 Host 0 0 0 0 Phone 0 0 0 0 Delivery 0 0 0 0 CoatCheck 3 3 0 0 Managers Martin Luther King, Jr. 2010 Notes Table sizes: Normal Large party policies: N/A Confirmations: No Walk ins: Most walk ins Monday came btwn 2-4 & were mix of foreigners and families Extra Supplies Needed: None Payroll: Not to busy 12-3 on Monday. Lunch was a steady stream of Monday walk-ins Linen order: N/A (02010 BR Guest LLC UnAdmin Restaurants1Restaurantsd3WG NY1MANAGER1Monthly Planning $chedule1JANUARY1.doc EFTA_R1_00253174 EFTA01856233 As of 1/27/10 Page 42 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Change Order: N/A Rain Tickets: N/A Coat check: N/A Menu: Normal Time open: 11:30 Additional Misc. Notes: Short one runner and not enough 0/c servers staffed. It was okay but could have been a bit more secure. Slow but steady Martin Luther King, Jr. — Monday, January 21st 2008 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Was there CXLJN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Sun. • Normal $16,150 Normal 604 Sun, 18 Jan. 20 • Late AM • Reg, family • Slow start , walk-ins late • N/A Sun. • Normal $15,499 Below 264 Clear, 10 Jan. 20 • Late PM • Regular • Slow — push — slow • N/A C2010 BR Guest LLC U:lAdmin RestaurantsIRestaurantstBWG NYIMANAGERVialonthly Planning SeheduleVANUARtIdoe EFTA_R1_00253175 EFTA01856234 As of 1/27/10 Page 43 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Mon. • 40 no show covers $10,205 Above 286 Sun, 25 Jan. 21 • later, after 2 AM • rw guests • steady until 1230 • N/A Mon. • Normal $17,606 Below 306 Clear, 20 Jan. • After 8 21 • New guests — VGC! PM • Small push 630 • Open!!! Tues. • Normal $5,706 Below 160 Wind, 30s Jan. 22 • All AM • Reg. business lunch • Empty after 3 • N/A Tues. • Normal $29,244 Normal 411 Clean, 20 Jan. 22 • After 1:30 PM • Regular, young • Slow — push - slow Martin Luther Kinq, Jr. 2008 Staff Information DATE: 1/20/08 1/21/08 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES 16 0 16 -1 10 +1 16 0 Servers 2 0 2 0 1 0 2 0 Bar 4 +1 s 0 4 0 4 0 Bussers 4 +1 5 0 4 0 4 0 Runners 2 0 1 0 1 0 2 0 Coffee 3 0 3 0 2 0 4 -1 Host 1 0 1 0 1 0 1 0 Phone 0 0 0 0 0 0 0 0 Delivery 2 0 2 0 1 0 2 0 CoatCheck 3 0 3 0 2 0 3 0 Managers O2010 BR Guest LLC U:lAdmin Restaurants\Restaurants\BWG NYUNANAGER‘Monthly Planning SchedulelJANUARY1.doc EFTA_R1_00253176 EFTA01856235 As of 1/27/10 Page 44 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY DATE: 1/22/08 AM PM AM PM WORKED CHANGES WORKED CHANGES WORKED CHANGES WORKED CHANGES 10 0 17 0 Servers 1 0 3 0 Bar 3 0 4 0 Bussers 3 0 6 0 Runners 1 0 2 0 Coffee 2 0 3 0 Host 1 0 1 0 Phone 0 0 0 0 Delivery 1 0 2 0 CoatCheck 2 0 3 0 Managers Martin Luther Kinq, Jr. 2008 Notes Table sizes: Normal Large party policies: Normal Confirmations: Normal — confirm Thu. For Mon. Walk ins: Normal — late push Sun AM Extra Supplies Needed: None Payroll: Mon AM early cuts, Mon PM have closers come in 1 hr late Linen order: N/A TRTTI:l131TGUartiC U:%Admin Reslaurants1RestauranIMBWG NY1MANAGERtMonthly Planning ScheduleVANUARtidoe EFTA_R1_00253177 EFTA01856236 As of 1/27/10 Page 45 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Change Order: N/A Rain Tickets: N/A Coat check: N/A Menu: Normal Time open: Normal Additional Misc. Notes: Sun AM: steady brunch full untl 4 Sun PM — early cuts — start w/ full staff Mon AM — many no shows, many walk-ins to fill Mon PM — busy early, early cuts Tues AM — sbw lunch early cuts every/ rw Tues PM — booked 6:30-8 Open after 8 Martin Luther Kinq, Jr. — Monday, January 15th 2007 SALES WERE COVERS WEATHER SALES ABOVE NORMAL OR BELOW NORMAL Was there CXUN/S, if so give exact times and how many? Where and what times could you overbook? Who were your guests? Tourists, Regulars, Old, Young Describe early and late business What were Menu trends? Mon. • None S6,254 Below 201 Cool 40 Jan. 15 • All day • Tourists, regulars AM • Slow • Brunch additions Mon. • $21, 492 Below 298 Cold 30's Jan. 15 PM O2010 BR Guest LLC U:lAdmin Restaurants1RestaurantstBWG NY1MANAGERVialonthly Planning SeheduleVANUARtidoe EFTA_R1_00253178 EFTA01856237 As of 1/27/10 Page 46 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY Martin Luther King, Jr. 2007 Staff Information AM CHANGES PM CHANGES AM WORKED CHANGES PM CHANGES WORKED WORKED WORKED Servers 11 -1 18 -1 Bar 1 0 3 0 Bussers 5 -1 6 -1 Runners 5 -1 6 0 Coffee 1 0 1 0 Host 2 0 3 0 Phone 2 0 2 0 Delivery 0 0 0 0 CoatCheck 2 0 2 0 Managers 2 0 3 0 Martin Luther King, Jr. 2007 Notes N/A O2010 BR Guest LLC U:Uttdmin RestaurantsIRestaurantMBWG NY1MANAGERlMonthly Planning ScheduleVANUARtIdoe EFTA_R1_00253179 EFTA01856238 As of 1/27/10 Page 47 of 47 BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY O2010 BR Guest LLC U:lAdmin Restaurants‘RestaurantstBWG NY1MANAGERVialonthly Planning SeheduleVANUARtidoe EFTA_R1_00253180 EFTA01856239