Brushstroke — 30 Hudson Street, Tribeca
Eiji Ichimura's Edo-mae sushi at Chef David Bouley's Brushstroke
Moinofuku Ko - 8 Extra Place, East Village
David Chang's blend of American ... collaborative effort between Japan's top
culinary school, the Tsukiji Culinary Institute, and Chef David Bouley - whose
eponymous fine-dining restaurant also received one Michelin star.
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