EFTA00284062Set 9
12p1,933w
they eat
4 brightseed
EFTA00284065
Brightseed built ForagerTM, nature's discovery engine
▪ Brightseed created Forager, a computational
intelligence that understands nature more
profoundly than human intelligence
• Forager is fueled ... growing
proprietary data on the world's plants and deep
knowledge of human biology
• Forager interrogates and learns natural phenomena
with unprecedented speed and scale,
discovering natural compounds that solve ... partner with Brightseed
Offer proven health benefits Rapidly transform strategy to product
Magellan Forager
- Embed Magellan as a plant bioactive - Deliver plant-based solutions for
in food, beverage or supplements
https://www.justice.gov/epstein/files/DataSet%209/EFTA00284062.pdf
EFTA01125582Set 9
74p6,638w
Collecting and Early
Agriculture in the Eastern Valley of Oaxaca", in Guila Naquitz: Archaic Foraging and Early Agriculture
in Oaxaca, Mexico, K. V. Flannery, Editor, Academic Press ... Multidimensional Scaling of Four Guila Naquitz Living Floors", in Guila Naquitz:
Archaic Foraging and Early Agriculture in Oaxaca, Mexico, K. V. Flannery, Editor, Academic Press,
1986.
Book Chapters Co-Authored ... Whallon, R., "Transmission of Cultural Traits by Emulation: An
Agent Based Model of Group Foraging Behavior", Journal of Memetics, March, 2001.
EFTA01125644
Reynolds, R. G., and Zhu, Shinin, "Fuzzy Cultural
https://www.justice.gov/epstein/files/DataSet%209/EFTA01125582.pdf
EFTA00692384Set 9
2013-01-313p309w
wild, travel through a mysterious maze, and gaze at the sky for a laugh.
Foraging & Feasting: A Field Guide Edible wild
and Wild Food Cookbook
A collaboration between an illustrator ... field
guide to the edible outdoors. Designed to
teach curious eaters where to look, Foraging
and Feasting reveals the farmer's market that
is alive in the woods.
EXPLORE THIS ... PROJECT
Foraging & Feasting: A Field Guide and Wild Food
Cookbook
by Dina Falconi and Wendy Hollender
PACategory Food
ocation Accord. NY
EFTA00692384
The Maze of Gaines: An Interactive Puzzle quest
https://www.justice.gov/epstein/files/DataSet%209/EFTA00692384.pdf
EFTA00829684Set 9
2016-04-1032p11,392w
facilities and still call them 'free-range" eggs, despite the fact that the birds' foraging conditions
are far from what you'd call natural.
The Highest-Quality Egg Yolks ... your eggs are free range or pastured by the color of the egg yolk. Foraged hens produce eggs with
bright orange yolks. Dull, pale yellow yolks are a sure sign ... getting eggs form caged hens that are
not allowed to forage for their natural diet. So in answer to the question, "Are egg yolks good or bad?"
—the answer
https://www.justice.gov/epstein/files/DataSet%209/EFTA00829684.pdf
EFTA01103908Set 9
151p75,784w
information highway that lowers the
Hauser Prologue. Evilulion 10
EFTA01103917
costs of individual foraging challenges. Meerkats teach their young how to hunt dangerous but energy-
rich scorpion prey, providing ... imagine that selection should favor these smart mice who have better
recall of essential foraging routes, previous social interactions, and places to rest out of harm's way from
predators
https://www.justice.gov/epstein/files/DataSet%209/EFTA01103908.pdf
EFTA00773671Set 9
2009-08-154p1,863w
excessively excited, even crazed." The rats were in a constant state of sniffing and foraging. Some of the
human subjects described feeling sexually aroused but didn't experience climax. Mammals ... Bing).
It is an emotional state Panksepp tried many names for: curiosity, interest, foraging, anticipation, craving,
expectancy. He finally settled on seeking. Panksepp has spent decades mapping the emotional systems
https://www.justice.gov/epstein/files/DataSet%209/EFTA00773671.pdf
EFTA00407378Set 9
2012-08-045p1,018w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum
Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta,
and Buerre Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
EFTA00407381
Ent
saelp(re
e select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra,
Chanterelles
Pan Roasted Liberty Farms Duck
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407378.pdf
EFTA00407353Set 9
2012-08-033p441w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre
Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread Pudding
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407353.pdf
EFTA00407343Set 9
2012-08-033p552w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread Pudding
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407343.pdf
EFTA00407334Set 9
2012-08-032p522w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread Pudding
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407334.pdf
EFTA00407331Set 9
2012-08-033p502w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
EFTA00407332
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407331.pdf
EFTA00407370Set 9
2012-08-043p795w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre
Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread Pudding
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407370.pdf
EFTA00407374Set 9
2012-08-044p976w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre
Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread Pudding
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407374.pdf
EFTA00407356Set 9
2012-08-034p731w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre
Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Vntrdat
EFTA00407358
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407356.pdf
EFTA00407425Set 9
2012-08-053p763w
Basil, Peppercress
Carrot Veloute, Marcona Almond Puree, Date Streusel, Chrysanthemum Greens
Golden Potato Gnocchi, Foraged Mushrooms, Blue Lake Beans, Pancetta, and Buerre Fondue
Seared Scallops, Alliums, Okra, Roasted Garlic Veloute ... Seared Veal Sweetbreads, Foraged Mushrooms, Onions
Entrées
(please select one)
Pan Roasted Chicken Breast and Confit Leg,Salad Lyonnaise, Crispy Okra, Chanterelles
Pan Roasted Liberty Farms Duck, Savory Bread Pudding
https://www.justice.gov/epstein/files/DataSet%209/EFTA00407425.pdf